food & things with Christy Wang
every year, without fail, i end up obsessing over a new kind of veggie pancake — something simple to whip up, packed with seasonal vegetables, pan-fried to golden brown perfection. last summer it was zucchini-corn squash blossom pancakes. the year before that? shrimp and chive …
thank you filippo berio for sponsoring this recipe! < 3 light, fresh, and packed with seasonal greens, this spring fried rice is a simple yet flavorful way to use up leftover rice. crisp asparagus and sweet sugar snap peas add crunch, while tender shrimp and …
This sesame-ginger soba with salmon is a perfect example of how food can support the body’s fight against inflammation and disease. Salmon, rich in omega-3 fatty acids, is known for its anti-inflammatory properties and its ability to promote heart and brain health. The ginger and …
Every week, I make a big pot of chicken soup for Mom, packed with Chinese herbs that support immunity, energy, and overall well-being. I learned this recipe from my friend Irene, a fellow cancer warrior, and it’s become a ritual. I recently shared some photos …
the boy and i had the grandma potato salad at a restaurant recently and we absolutely loved that it was homey + comforting like the american mashed potatoes you can at thanksgiving, but also had a kick to it from the chili flakes and sichuan …
When you’re done with a long day of work, are you trying to cook? I’m definitely not — I’m usually trying to convince boy to cook for me 😅 when that doesn’t pan out, I turn to simple, homey recipes like this one this one-pot …