christy wang

i either have no fresh herbs in my fridge or too many herbs! this weekend, i found myself with a bunch of assorted bits and bobs leftover from my market haul a few weeks back and wanted to use them up before heading to the …

testing out tzatziki turkish eggs has been on my list all summer! imagine my surprise when i went to brunch in cabo, and there was a “dill yogurt turkish egg” on the menu that was very similar to what i had been wanting to try …

when it’s hot outside, there’s nothing better than cold noodles with something light and refreshing to dip them into. i recently made this tomato version of zaru soba and loved the combination of sweet, juicy summer tomatoes while still keeping that refreshing, cooling feeling. i …

this recipe was inspired by the cutest appetizer i had at a friend’s party. his version used blinis with crème fraîche, strawberries, and balsamic caviar, and i couldn’t stop thinking about what a perfect bite-sized hors d’eouvres they wore! while being relatively effort (especially if …

my friend served the cutest, fanciful appetizer at a party recently: blinis topped with crème fraîche, strawberries, and these tiny balsamic pearls that looked just like caviar. i immediately knew i wanted to recreate it with a summery, savory twist. then i looked up balsamic …

my mom has never really been a fan of raw vegetables. part of that is preference, but part of it is practical too — raw vegetables can be harder on her stomach with IBS, and because she’s also more cautious about foodborne illness risk, she …