lemony dill-mint oil
this lemony dill-mint oil is inspired by the herby olive oil dip they serve at meyhouse, a bay area turkish restaurant — it was so good that we got seconds of the bread and thirds of the dip! i even told the boy that i …
food & things with Christy Wang
dinner
Easy Buttery Lemon-Baked Flounder with Crispy Panko Crust
this buttery lemon-baked flounder is light, flavorful, and incredibly easy to make. tender flounder fillets are coated in a bright, garlicky lemon butter sauce, topped with crispy panko, and baked to perfection. with just a handful of ingredients and minimal prep, this dish comes together …
easy spring vegetable fried rice with shrimp
thank you filippo berio for sponsoring this recipe! < 3 light, fresh, and packed with seasonal greens, this spring fried rice is a simple yet flavorful way to use up leftover rice. crisp asparagus and sweet sugar snap peas add crunch, while tender shrimp and …
San Bei Ji (Three-Cup Chicken)
as someone who loves to cook, one of the best feelings is when someone enjoys something i’ve made so much that they ask for it again. that’s exactly what happened with my take on san bei ji, or three-cup chicken. i brought it over for …
miso black cod
lately, my mom’s been dealing with some health challenges, and one of the key dietary recommendations is cutting out red meat and focusing more on omega-3 rich foods. my parents have always been big seafood fans, so i thought introducing them to sablefish from alaska …
gochujang tomato soup with cheesy rice cakes
The other day, I found myself at a restaurant that served up a bunch of classic american fare — burgers, sandwiches, fries. But the one thing I really wanted was the tomato soup and grilled cheese that was only available on the kid’s menu. Idk …