food & things with Christy Wang
New Orleans has been at the top of my intra-US travel list for a while. And it finally happened, though it nearly didn’t. Let’s just say, trying to make a 7am flight after landing past midnight from a different trip isn’t the world’s best idea. …
After my first trip to Barcelona last year, I had drafted up a “places to eat” post that I never got around to finishing and publishing… well, second time’s the charm, right? During my first trip, I stayed near the city center which was great …
I’d been eating a ton of olives, anchovies, and other ‘smelly’ foods while in Spain and my jetlagged self remembered that these were also the key ingredients to puttanesca at around 3am while unable to sleep. I went to the market the next morning (read: …
![Scenes of Saigon [photo diary]](https://christyw.com/wp-content/uploads/2018/01/IMG_2959-360x540.jpg)
Sharing some moments I captured during my week in Saigon. They don’t do the craziness of the city any justice.
Oh, Saigon. I have so many mixed feelings about this place — I encountered some of the rudest people of my whole trip here but also some of the kindest. I had some of the best eats in Vietnam and almost some of my worst. …
Hanoi, my first stop in Vietnam, a country I’ve been looking forward to visiting the last six months. I remember getting out of the Uber on my way from the airport and just smiling at how busy the city was: the scooters whizzing by, the …