Tag: chinese food

Cai Fan (菜饭) – Rice with greens and Chinese sausage

Cai Fan (菜饭) – Rice with greens and Chinese sausage

I have memories of my mom making this in our old house in our trusty rice cooker, usually during the winter. She would tell me things like “winter bok choy is the tastiest” and “Canadian sausage is the best”. While I didn’t manage to find Read More

Stir-fried Rice Cakes (炒年糕)

Stir-fried Rice Cakes (炒年糕)

As a kid, whenever we went to a Chinese restaurant, especially a Shanghainese restaurant, we would always order stir-fried rices cakes (炒年糕) of some sort — sometimes with cabbage and other times with shepherd’s purse. Since being in New York, I haven’t found a restaurant Read More